Overnight black dal
Cue said: Tell me how many you’re feeding and I’ll scale Priya Raman’s quantities. Tick what you already have and I’ll leave you with only what’s missing.
Serving size
Cooking for
4servings
Written for 4. I scale the numbers I can read and leave the creator’s wording — seasoning, heat and timing still want your judgement.
Pantry check
What’s already yours
0 of 10 ticked.
Still needed
Your shopping list
- Whole urad dal250 g
- Red kidney beans60 g
- Water1.5 l, fresh
- Ginger40 g, grated
- Tomato purée200 g
- Ghee3 tbsp
- Garlic8 cloves, sliced
- Green chilli2, split
- Garam masala1 tsp
- Butter50 g
Prototype list. It copies as plain text and goes nowhere else — no shop, no basket, no delivery partner is wired up behind it.
Your servings and ticks stay on this device. Nothing here counts calories or macros — that isn’t what CueKitchen is for.